Yes, another pumpkin recipe! Safe to say I am obsessed with all fall flavors right now. I’m hoping to jump on the cinnamon apple train this weekend too! For now, you’ve got to try this perfectly fluffy, just enough sweetness, pumpkin spice LOAF! I’m having so much fun fully embracing the season, why the heck not?! Life is not meant to be so boring. Holidays and seasons make things fun and (pumpkin) spice it up!

Between Sheldon and I, we need about 2 loafs a week! Save this recipe to make for a weekend get together, office potluck, or just as a snack in your lunch! Please note oats are usually gluten free unless they have been cross contaminated with something like wheat or rye during processing. If you or someone you are feeding needs to be 1000% sure the oat flour is gluten free, please purchase those accordingly! For me personally, I buy organic rolled oats and make my own oat flour in the vitamix. Such a versatile and inexpensive baking flour.